Fermentation Basics with House of Ferments

Program Type:

Workshop

Age Group:

Adults
  • Registration is required for this event.
  • Registration will close on August 21, 2025 @ 6:00pm.

Event Details

Join Erin Belmont of House of Ferments to learn how to ferment your own delicious and healthy foods. Fermentation is the oldest preservation technique and is a must in your arsenal of homemade cooking skills. Use every day ingredients to create delicious plant based foods like kimchi, sauerkraut and pickles.

Registration is required and limited.

Register for this event